Baked Ham and Cheese Sliders

Description

Whether you're feeding a large crowd or a family of four, these perfectly delicious oven-baked sliders are a surefire way to make it a celebratory occasion. Our community of home cooks gives this easy recipe high marks for flavor and fun factor.

Ingredients

• ¾ cup melted butter
• 1 ½ tablespoons Dijon mustard
• 1 ½ teaspoons Worcestershire sauce
• 1 ½ tablespoons poppy seeds
• 1 tablespoon dried minced onion
• 24 mini sandwich rolls
• 1 pound thinly sliced cooked deli ham
• 1 pound thinly sliced Swiss cheese

Steps

1. Gather all ingredients.
2. Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
3. Mix butter, Dijon mustard, Worcestershire sauce, poppy seeds, and dried onion in a bowl.
4. Separate the tops from the bottoms of the rolls; arrange the bottom pieces in a layer in the prepared baking dish. Layer about 1/2 of the ham onto the rolls; add a layer of Swiss cheese and top with remaining ham slices.
5. Place the tops of the rolls onto the sandwiches. Pour mustard mixture evenly over the rolls